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lunch

Antipasti

Meatball Martini

three signature meatballs served over a taste of spaghetti iozzo 16

Basil Cheese Garlic Bread

basil garlic butter, mozzarella, provolone, marinara 15

Burrata

semi-dried tomatoes, pesto, 15 yr balsamic, basil, grilled bread 20

Crispy Calamari

point judith fresh calamari, lemon, choice of marinara or calabrian chili aioli 17

Antipasti Plate

prosciutto, bresaola, capicola, mortadella, pecorino, fresh mozzarella, gorgonzola dolce, provolone, grilled bread, mixed olives, marinated artichokes, calabrian jelly, fig jam   24

Stuffed Mushrooms

portobella caps, spinach, artichoke, mozzarella, provolone, bread crumb gremolata 17

Crab Cakes

lump crab meat, red & yellow peppers, red onion, cayenne pepper, dill, breadcrumbs, horseradish cream sauce   21

Zuppa

Italian Wedding Soup

meatball, pastini, spinach, parmesan prosciutto brodo 8

Tomato Basil

8

Soup of the Day

ask your server for today’s selection 8

Insalata

Market Green

ricotta salata, red onion, marinated cucumber, lemon vinaigrette, bread crumb 8

Caesar*

romaine, caesar vinaigrette, croutons, parmesan 11

Chopped Caprese

heirloom grape tomatoes, mozzarella, pesto, balsamic glaze, micro basil 14

Spinach

baby spinach, sun dried cranberries, red onion, gorgonzola crumbles, balsamic vinaigrette   13

Gem

baby gem lettuce, crispy prosciutto, gorgonzola, tomato, gorgonzola dressing 14

Iozzo

mixed greens, strawberry, gorgonzola, hazelnuts, candied orange peel, chianti vinaigrette 18

Soup and Salad Combo

cup of soup and a market green 12
cup of soup and a caesar* 14

Sandwiches

served with market green salad or house made chips and dip

Italian Beef

slow cooked top round, provolone, giardiniera (wet or dry) 17

Iozzo Sub

prosciutto, salami, provolone, lettuce, tomato, pesto aioli 17

Veggie Panini

spinach, tomato, sautéed red onion, mushroom, provolone 16

Grilled Chicken

grilled chicken, mozzarella, arugula, calabrian chili aioli 17

Italian Sausage

italian sausage link, grilled pepper, grilled onion, mozzarella, provolone, marinara 15

Classic Combo

italian beef, italian sausage, grilled pepper, grilled onion, mozzarella, provolone, marinara 18

Pizzas

served with a small market green salad

Pepperoni

pepperoni, marinara, parmesan, mozzarella, provolone, oregano 16

Italian

italian beef, salami, marinara, red onion, roasted red pepper, balsamic glaze, olive oil 18

Mushroom & Spinach

mushroom, spinach, marinara, mozzarella, provolone 18

Margherita

mozzarella, basil, crushed san marzano tomatoes, olive oil 16

Pasta & Entrées

served with a small market green salad

Spaghetti

iozzo’s family sauce, marinara, tomato cream or diavolo 14
bolognese sauce 15

Pasta Carbonara*

spaghetti, egg, pecorino, house pancetta, 16

Fettuccini Alfredo

creamy garlic parmesan sauce 15

Parmesan

spaghetti, parmesan breading, iozzo sauce, provolone
veal * 19
chicken 17
eggplant (can be made vegetarian) 15

Shrimp Scampi

spaghetti, garlic, lemon, red pepper flake, herbs 17

Chef’s Fish of the Day*

pan seared, lemon beurre blanc cappellini, broccoli 39

Lasagna Bolognese

layers of five cheeses and pasta, bolognese, alfredo 17

Ricotta Gnocchi

basil pesto, dried cherry tomato, goat cheese, arugula  16

Piccata

lemon caper butter sauce, broccoli, capellini
chicken 17
veal* 19
salmon* 18

Petite Filet*

6oz grilled filet, spaghetti iozzo, broccoli 28

Rigatoni alla Vodka

house made rigatoni, house-made sausage, parmesan, bread crumb 17

Marsala

scaloppini, mushroom marsala demi glace, polenta, wilted spinach
chicken 17
veal* 19

meatballs, house sausage or chicken 6, three shrimp* 7, 4oz salmon* 10, broccoli & mushrooms 4

sub fresh or gluten free pasta 3

sandwiches, pizzas, pastas & entrees are served with a market green salad. other salads and soups can be substituted for a slight upcharge. 20% gratuity added to parties of 8 or larger.

* consuming raw or undercooked meats, poultry, seafood, shellfish or eggs may increase your risk of foodborne illness.

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  Serving the finest in Italian Cuisine and Wine to the families of Indianapolis since 2009.

946 South Meridian Street, Indianapolis, Indiana 46225 | 317.974.1100

HOURS:

LUNCH:  MONDAY – FRIDAY 11 AM – 4 PM

DINNER: MONDAY – THURSDAY 4 PM – 9 PM | FRIDAY – SATURDAY 4 PM – 10 PM | SUNDAY 4 PM – 8 PM