Menu items Archive - Page 20 of 26 - Iozzo's Garden of Italy

Seared Scallops*

Pan Seared Diver Scallops, Marinated Mushroom, Chive Butter, Balsamic 30 […]

House Trimmed Veal Strip, Butter, Mushrooms, Scallions, Dry Marsala Wine, Vegetable of the Day, Olive Oil Mashed Potatoes 32 […]

Sautéed Chicken Breast, Butter, Mushrooms, Scallions, Dry Marsala Wine, Vegetable of the Day, Olive Oil Mashed Potatoes 26 […]

Pan Seared Fresh Salmon, Butter, White Wine, Lemon, Capers, Vegetable of the Day, Creamy Polenta 28 […]

House Trimmed Veal Strip, Butter, White Wine, Lemon, Capers, Vegetable of the Day, Creamy Polenta 32 […]

Sautéed Chicken Breast, Butter, White Wine, Lemon, Capers, Vegetable of the Day, Creamy Polenta 26 […]

Blistered Cherry Tomato, Dill Butter, Lemon Zest 30 […]

Fresh Nicole Taylor’s Radditore Pasta, Basil Pesto, Cream, Toasted Pine Nuts 22 Add Chicken 5 […]

House-Made Ricotta Gnocchi, Blackened Sliced Filet, Gorgonzola Cream, Spinach, Sun-dried Tomato 28 […]

Pomodoro, Pancetta, Onion, Pecorino 22 […]